Welcome to this beautifully updated 3 bedroom, 2 bathroom rancher, located in a quiet and private cul-de-sac. This home features three large bedrooms, a kitchen with quartz countertops and stainless appliances, perfect for cooking and entertaining. 2 gas fireplaces for warmth and comfort, laminate flooring throughout, recessed lighting, new hot water tank Plus room for an RV. With a private, south-facing backyard, you'll enjoy plenty of natural sunlight, ideal for outdoor gatherings and relaxation. Within walking distance to Fraser Wood Elementary, Fraser Heights Secondary, shopping, and restaurants. Easy access to Highway 1. Don't miss out - it's truly a must-see! OPEN HOUSE: April 19 & 20 from 2-4pm.
Address
16336 108a Avenue
List Price
$1,299,000
Property Type
Residential
Type of Dwelling
Single Family Residence
Style of Home
Rancher/Bungalow
Structure Type
Residential Detached
Area
North Surrey
Sub-Area
Fraser Heights
Bedrooms
3
Bathrooms
2
Floor Area
1,790 Sq. Ft.
Main Floor Area
1790
Lot Size
7314 Sq. Ft.
Lot Size Dimensions
66 x 119
Lot Size (Acres)
0.17 Ac.
Lot Features
Central Location, Cul-De-Sac, Private, Recreation Nearby
Lot Size Units
Square Feet
Total Building Area
1790
Frontage Length
66
Year Built
1991
MLS® Number
R2990541
Listing Brokerage
Royal Pacific Tri-Cities Realty
Basement Area
None
Postal Code
V4N 1N8
Zoning
R3
Ownership
Freehold NonStrata
Parking
Additional Parking, Garage Double, Front Access, Garage Door Opener
Parking Places (Total)
6
Tax Amount
$5,672.05
Tax Year
2024
Site Influences
Central Location, Cul-De-Sac, Private, Private Yard, Recreation Nearby, Shopping Nearby
Community Features
Shopping Nearby
Exterior Features
Private Yard
Appliances
Washer/Dryer, Dishwasher, Refrigerator, Cooktop
Board Or Association
Fraser Valley
Heating
Yes
Heat Type
Forced Air
Fireplace
Yes
Fireplace Features
Gas
Number of Fireplaces
2
Garage
Yes
Garage Spaces
2
Number Of Floors In Property
1
Window Features
Window Coverings
Security Features
Smoke Detector(s)
Subdivision Name
Pineridge
Open Houses
- April 20, 2:00 PM - 4:00 PM